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Spring Fresh Sheet

March 10 – May 31

STARTERS

BAO BUNS     20

Marinated sirloin strips, Asian slaw, pickled cucumbers,
Kewpie sriracha mayo

CHICKEN BERRY SALAD     18

Grilled chicken, spring greens, strawberries,
blueberries, pickled onions, goat cheese, sliced
almonds, honey-lime vinaigrette

ENTRÉES

HERB-MARINATED CHICKEN     25

Grilled chicken breast, mushroom and spring pea
risotto, grilled asparagus, thyme jus

YUZU CHILEAN SEA BASS     60

Pan-seared sea bass, coconut rice, bok choy,
yuzu-shallot sauce, fried lotus root, scallion oil

DESSERTS

COTTON CANDY CHEESECAKE     10

Graham cracker crust, pink and blue custard layers,
sprinkles, cotton candy

BERRY NAPOLEON STACK     10

Macerated mixed berries, puff pastry
maple whipped cream, strawberry basil coulis

SEASONAL INSPIRED COCKTAILS

SPICY PINEAPPLE MEZCALITA     15

Mezcal, triple sec, lime juice, pineapple jalapeño syrup

PINK STRAWBERRY MOJITO     12

Bacardi, house-made sour mix, fresh strawberries,
fresh mint

CHERRY BLOSSOM     14

Smirnoff Citrus, sake, house-made lychee syrup,
lemon juice, orange bitters

KEY LIME MARTINI     14

Block One potato vodka, Malibu rum, vanilla syrup,
pineapple juice, lime juice, heavy cream

ROSEMARY GARLIC MARTINI     14

Block One potato vodka, dry vermouth, rosemary garlic
olive juice

SEASONAL DRAFTS

SAM ADAMS SEASONAL     7.5

Boston, MA / ABV 5.3% / IBU 15

SIERRA NEVADA PALE ALE     8

Chico, CA / ABV 5.6% / IBU 38

ONE TREE SEASONAL CIDER     9.5

Spokane, WA / ABV 6.8%

NO-LI BIG JUICY     7.5

Spokane, WA / ABV 6.1% / IBU 35

KONA BIG WAVE     8

Kailua-Kona, HI / ABV 4.4% / IBU 15

JEREMIAH JOHNSON BLONDE ALE     7.5

Whitefish, MT / ABV 5.4% / IBU 30

Reserve a Table

509.466.2121

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